Brittany. “Food insecurity for part of the population must not lead to insecurity in the agri-food sector”

Brittany.  "Food insecurity for part of the population must not lead to insecurity in the agri-food sector"

” The situation is complex and disturbing immediately recognized Olivier Clanchin, also president of Triballat-Noyal (850 employees). Above all, on a health level. For example, within five weeks, 60% of the company’s employees contracted Covid. We have never experienced this since the beginning of the pandemic. If we are holding on, it is thanks to … Read more

Agriculture and food industry. The sector mobilizes to attract candidates from November 15 to 20

Agriculture and food industry.  The sector mobilizes to attract candidates from November 15 to 20

How can we highlight the attractiveness of the agri-food sector, promote its training and professions and facilitate recruitment for companies and industries in the sector? In an effort to attract new candidates, the network of regional agri-food industry associations (ARIA), Pôle emploi and APEC are launching the first national Agriculture and Food Employment Week from … Read more

Altho Brets wins EY national agri-food award

Altho Brets wins EY national agri-food award

As part of the EY Agrifood Prize trophies (8th edition), organized in collaboration with the National Association of Food Industries (ANIA), the Morbihan company Altho Brets wins the Agrifood Grand Prix for its overall performance. The vote was approved by 32 Ania (the national food industry association) trade union presidents, also EY Agri-food Prize judges. … Read more

Agri-food: ABEA calls for “exceptional measures adapted to the crisis we are going through”

Agri-food: ABEA calls for "exceptional measures adapted to the crisis we are going through"

” In Brittany, every industrialist, regardless of his size, implements business continuity plan with two goals: protect employees which ensure the proper functioning of society and ensure the maintenance of their production so that the basic needs of the population are met continue to eat safely in a variety of waysassure those responsible for the … Read more

Agriculture and food industry. “The food sovereignty of France is at stake,” Brittany industrialists

Agriculture and food industry.  "The food sovereignty of France is at stake," warn Brittany industrialists

“At the end of the 2022 trade negotiations, we hear expressions of satisfaction, proclaiming the “success” of the EGALIM 2 law, which would lead to an inflation of food prices of around 3% on average. But make no mistake, if everyone can welcome the initial ambitions of the law to increase the income of agricultural … Read more

For ABEA, the agri-food industry is at a crossroads and must adopt a new vision

For ABEA, the agri-food industry is at a crossroads and must adopt a new vision

” Disentangle briefly while looking into the distance. » Everything is said in the title of the editorial signed by Olivier Clanchin, president of the Association of Brittany Agri-Food Societies (ABEA), which brings together 200 member companies. ” The short term, urgency and need for solutions took up a lot of space in the plans … Read more

Agriculture and food industry. Faced with a wall of energy prices, Brittany’s industrialists are sounding the alarm

Agriculture and food industry.  Faced with a wall of energy prices, Brittany's industrialists are sounding the alarm

” In this context, everyone knows: the explosion of gas and electricity prices, combined with the risk of rationing and cuts for businesses this winter, that Britain’s leaders continue to keep their businesses running, but until ? » ask ABEA representatives in a press release published this Wednesday, September 28. Brittany’s agri-food sector says it … Read more

Agriculture and food industry. The SIIRI project receives a significant grant of 609,000 euros from the Brittany region

Agriculture and food industry.  The SIIRI project receives a significant grant of 609,000 euros from the Brittany region

Revolutionary quality control in the food industry. This is the ambition of SIIRI. Winner of the Brittany Region’s Call for Proposals (AAP) “Collaborative Innovation at the Crossing of Sectors”, the project received a significant grant of 609,000 euros. The Photon Lines Breton branch in Pacé (35), which specializes in imaging technology and spectroscopy, is implementing … Read more